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  OYSTER MUSHROOM TINCTURE 4 OZ.
Oyster Mushroom (Pleurotus ostreatus) infused in food grade alcohol.


 
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Description
 
Oyster Mushroom Tincture (Pleurotus ostreatus) 4 oz. brown glass bottle. Oyster mushrooms contain antitumor properties and have also been used as a liver aid.

This is one of the most common saprophytic mushrooms of aspen and cottonwood groves in central Idaho. The white to gray colored fungus grows in overlapping clusters on dead broad-leafed trunks and stumps.

Anti-Tumor – The stewed, tinctured Oyster Mushroom releases the pleuran constituents, which has anti-oxidant effects and is believed to be useful for preventing cancers from metastasizing.

HIV – The ubiquitin-like protein from Oyster mushrooms inhibits the HIV-1 reverse transcriptase activity, causing cleavage of transfer RNA. This unique form of ubiquitin appears to govern cell division, inhibiting cells that are infected with HIV. This protein also has antiviral properties.

Liver aid – Oyster Mushrooms show promise in treating tumors affecting the liver. It is also used to help liver function, increasing its ability to filter toxins.

Constituents: 3-Hydroxy-3-methylglutaryl-coenzyme A reductase, pleurotus ubiquitin-like protein, pleiran (B-glucan).

PHOTOS: Oyster Mushroom Tincture; Chris harvests Oyster Mushrooms; Oyster Mushrooms ready to clean and tincture; volunteers help plug dead wood with mycelium plugs during our annual Spring Equinox wild mushroom garden projects.

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