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  SALMON RIVER LEGENDS AND CAMPFIRE CUISINE by Darcy Williamson OOP
Salmon River Legends and Campfire Cuisine


 
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Salmon River Legends and Campfire Cuisine by Darcy Williamson and Steven Shepherd. Illustrated by Shannon Dee

  • Publisher: Maverick Distributors (June 1988)
  • Language: English
  • Pages: 103
  • ISBN-10: 0892881275
  • ISBN-13: 978-0892881277
  • Product Dimensions: 8.3 x 5.4 x 0.4 inches

    • The Salmon is one of the most popular rivers for rafting in the country today—and no wonder! Besides its well-spaced mix of turbulent rapids and lazy stretches of calm water there are Indian pictographs to be examined, abandoned miners' settlements to be explored, wildlife to be spotted, and natural hot springs to relax in. Salmon River Legends and Campfire Cuisine combines the river's rich history with fantastic and creative Dutch oven and camp cooking.

    More from Darcy Williamson: Basque Cooking and Love; River Tales of Idaho; The Rocky Mountain Wild Foods Cookbook; Ten-Minute Meals, Five-Minute Workouts: For People Who Never Have Enough Time; How to Prepare Common Wild Foods; Salmon River Legends and Campfire Cuisine; Cooking With Spirit: North American Indian Food and Fact & many more!

    PHOTOS: Book cover; sample pages; back cover.

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